Discover an extraordinary culinary experience! With more than 50 cuisines from around the world, your taste buds are in for a treat.
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Festival map
From local traditions to distant cuisines, our food districts take you on a delicious world tour. Check the map and follow your cravings!
Quartier d'Orient
A culinary journey between Asia and the Middle East: spicy flavours, stir-fried noodles, mezzes, curries, and oriental grilled dishes.
Quartier Latin
A sunny atmosphere with dishes from Latin America and Southern Europe: chili, pizza, empanadas, scampi, and other spicy specialities.
Quartier de la Terrasse
An eclectic mix of flavours: flame-grilled salmon, kebab, wapiti, poutine and more.
Village du Monde
A gourmet stop at the gates of the Maghreb: couscous, tagines, grilled meats and orange blossom sweets.
Quartier du Midi
The perfect spot for an aperitif! Tapas, generous platters, and burgers.
Quartier des Alpes
Franco-Swiss tradition in the spotlight: melted cheeses, hearty dishes and regional recipes.
Quartier Belleville
A culinary melting pot dedicated to street food and finger-licking dishes.
Quartier Libre
The perfect place to satisfy every craving: savoury, sweet, veggie, meat-lover or just curious—something for every taste.
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Paléo labels and selections
Lovingly selected food stalls
Every year, the Festival carefully selects the very best food stalls to offer a truly unique culinary experience!
The quality and origin of the products, the decoration of the stalls, as well as the variety and pricing of the food are all thoroughly reviewed to ensure an unforgettable tasting experience.Top 10 Paléo Selection
As part of its ongoing commitment to quality, Paléo Festival relies on a team of undercover tasters who anonymously assess the food stands using a detailed evaluation grid. From the welcome to the value for money, nothing escapes their sharp taste buds! The ten highest-rated stands from the previous year are awarded the “Top 10 Paléo Selection” label, which they proudly display on their signs.
Top 10 Fresh & Local Products
As part of its ecological transition, a dedicated team at the Festival evaluates food stands using a sustainability-focused criteria grid. Local sourcing of ingredients, vegetarian options, waste management and carbon footprint—all aspects are carefully analysed. The most committed stands receive the “Certified Sustainable” label, a mark of transparency and genuine effort toward more eco-friendly food. This label is displayed on the certified stands’ signs, helping environmentally conscious festival-goers make informed choices.
New this year
Each year, new culinary trends emerge—and the Festival has a keen eye for spotting them. Every edition sees delicious newcomers enriching the food offer. Newly selected stands feature the “New” label—perfect for curious festival-goers looking for fresh and tasty discoveries.
Paléo App
Use our app to browse the main dishes offered by each stand and locate them on the festival map. Yum!
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Retour vaisselle
Reusable and Returnable Tableware at Food Stalls
Paléo has implemented a reusable and returnable tableware system to significantly reduce waste and single-use items.
Numerous return points are located throughout the Festival grounds and at the Quartier Libre, close to the food stalls. You can return your plates, bowls, cups, pitchers and even your rubbish, at these stations! Please note that cutlery is not returnable.
Deposit prices are CHF 2.– for cups, plates and bowls, and CHF 5.– for pitchers. Your deposit is refunded to your bank account via your card (Visa, Mastercard, etc.), smartphone (Apple Pay, Google Pay) or a Paléo prepaid card (available at the “No Cash” exchange points).
You are, of course, welcome to bring your own containers onto the Festival site.
By doing so, you help make the Festival more welcoming and sustainable. We thank you in advance!
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Bars
Bars to Quench Every Thirst
Nearly 40 bars are spread across the entire site, from the main Festival grounds to the Quartier Libre. Beer, wine, cocktails (alcoholic and alcohol-free), and refreshing soft drinks, there’s something for everyone.
All wines are carefully selected from regional vintages and offered at affordable prices.
Each bar is run by a local cultural or sports association. By raising a glass, you’re directly supporting them!
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Restaurants
Friendly Restaurants, for a peaceful meal
The Festival's restaurants offer table service and a menu featuring a selection of varied and original dishes.
Piment Vert
- Sri Lankan cuisine
- At the Entre-deux-Monde
- Reservations: +41 76 707 46 78 or pimentvert@bluewin.ch
Bistrot 110 by EHG
- Bistronomic cuisine
- At the Entre-deux-Monde
- Reservations: restaurant-paleo@ehg.ch
La Fondue, by Fondation PRO
- Fondues and aperitif platters
- At the Entre-deux-Monde
- Reservations: +41 76 360 26 95 or traiteur@pro-genève.ch
Le Marrakech
- Moroccan cuisine
- At the Village du Monde
- Reservations: +41 78 713 14 14 or info@saveursdumaroc.ch
Orders taken until 1:00 a.m.
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Map available on the Paléo app
Starting in early July, you’ll be able to find the full list of bars, food stands, craft stalls and info points in the "Map" section of our mobile app.
The app allows you to:
- Search for stands and bars by product or cuisine type: fondue, poutine, falafel, pizza, wine, tagine…
- Filter by category: vegan, vegetarian, lactose-free…
- Locate stands and bars directly on the map.
- Discover stalls officially labelled by Paléo.